{"id":2447,"date":"2022-05-07T20:08:30","date_gmt":"2022-05-07T20:08:30","guid":{"rendered":"https:\/\/chefromainavril.com\/?p=2447"},"modified":"2022-05-07T20:08:30","modified_gmt":"2022-05-07T20:08:30","slug":"ham-and-cheese-gougeres","status":"publish","type":"post","link":"https:\/\/chefromainavril.com\/fr\/ham-and-cheese-gougeres\/","title":{"rendered":"GOUG\u00c8RES JAMBON FROMAGE"},"content":{"rendered":"

Salut mes p'tits croissants !<\/p>\n

Aujourd'hui, nous pr\u00e9parons un plat d'accompagnement classique, un ap\u00e9ritif ou des canap\u00e9s. R\u00e9confortant, l\u00e9ger et super riche en saveurs, ce sera un excellent plat qui plaira aux petits comme aux grands.<\/p>\n

Bien que classiquement ce ne soit que du fromage, j'ai d\u00e9cid\u00e9 d'ajouter du jambon. Vous pouvez vraiment personnaliser la recette et la modifier comme vous l'aimez.<\/p>\n

Maintenant, assez parl\u00e9. Allons cuisiner, d'accord\u00a0!<\/p>\n

\"\"<\/p>\n

Pour 4 personnes<\/p>\n

Goug\u00e8res<\/strong><\/div>\n
\u00bd tasse<\/span> Eau<\/div>\n
3 cuill\u00e8res \u00e0 soupe<\/span> Beurre de haute qualit\u00e9<\/div>\n
\u00bd tasse<\/span> Beurre<\/div>\n
1 <\/span>Pinc\u00e9e de sel<\/div>\n
2 <\/span>Oeufs gros<\/div>\n
2 oz<\/span> Jambon (en d\u00e9s)<\/div>\n
2 oz<\/span> Cheddar\/Parmesan (r\u00e2p\u00e9)<\/div>\n
<\/div>\n
\n
    \n
  • Chauffez le four pour 425\u2109<\/span>.<\/li>\n
  • Porter l'eau, le beurre et le sel \u00e0 \u00e9bullition dans une casserole moyenne \u00e0 feu moyen-vif.<\/li>\n
  • Ajouter la farine en une seule fois dans le m\u00e9lange de beurre bouillant et, \u00e0 l'aide d'une cuill\u00e8re ou d'une spatule en bois, remuer jusqu'\u00e0 ce que la farine forme une boule et se d\u00e9tache des parois de la casserole.<\/li>\n
  • Continuer \u00e0 remuer \u00e0 feu moyen-\u00e9lev\u00e9 jusqu'\u00e0 ce que la p\u00e2te laisse un film sec et uniforme au fond de la casserole, 2 \u00e0 3 minutes. (\u00c9tape cl\u00e9)<\/li>\n
  • D\u00e9posez la boule de p\u00e2te dans le bol d'un batteur sur socle muni de l'accessoire \u00e0 palette et m\u00e9langez \u00e0 basse vitesse jusqu'\u00e0 ce que la p\u00e2te soit \u00e0 peine chaude au toucher, environ 5 minutes.<\/li>\n
  • Ajouter un \u0153uf, augmenter la vitesse \u00e0 moyenne et battre jusqu'\u00e0 ce qu'il soit incorpor\u00e9. R\u00e9p\u00e9ter avec l'\u0153uf restant.<\/li>\n
  • Incorporer le jambon, le fromage et m\u00e9langer jusqu'\u00e0 consistance lisse.<\/li>\n
  • Placer le m\u00e9lange dans une poche \u00e0 douille et r\u00e9server.<\/li>\n
  • Tapisser une plaque \u00e0 p\u00e2tisserie d'un silpat ou d'un papier sulfuris\u00e9.<\/li>\n
  • Piper les Goug\u00e9res environ 1 po<\/span> diam\u00e8tres en veillant \u00e0 les espacer.<\/li>\n
  • Cuire les choux jusqu'\u00e0 ce qu'ils soient dor\u00e9s, 20 minutes. N'OUVREZ PAS le four jusqu'\u00e0 ce qu'ils soient cuits, sinon ils se d\u00e9gonfleront.<\/li>\n
  • Une fois cuits, laissez-les refroidir sur une grille et maintenant..<\/li>\n
  • Bon app\u00e9tit!<\/li>\n<\/ul>\n<\/div>","protected":false},"excerpt":{"rendered":"

    Salut mes P’tits croissants! Today we are making a classic side dish, appetizer or canap\u00e9s. Comforting, light and super rich in flavours, this will be a great dish that pleases kids and adults. Although classically it is only cheese, I decided to add some ham. You could really make the recipe your own and tweak […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","_jetpack_memberships_contains_paid_content":false,"wds_primary_category":0,"ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"off","ocean_gallery_id":[],"footnotes":""},"categories":[108],"tags":[],"class_list":["post-2447","post","type-post","status-publish","format-standard","hentry","category-recipe-blog","entry","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"yoast_head":"\nHAM AND CHEESE GOUG\u00c8RES - 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