FLAN AU CARAMEL
FLAN AU CARAMEL Such a popular dish in France and one I grew up eating. It's also super simple and doesn't take a lot of time. So let's make…
FLAN AU CARAMEL Such a popular dish in France and one I grew up eating. It's also super simple and doesn't take a lot of time. So let's make…
FROG LEGS EN PERSILLADE large frying panfine mesh Frog legs en persillade 32 pcs Frog legs 250 gr Butter ((1 cups))100 gr AP flour ((3/4 cup))1 bunch Curly parsley…
RICE PUDDING DUO I don't know about you, but I personally love a rice pudding, it reminds me of my childhood and something I enjoy eating every time I visit…
ALIGOT Mash potato or as we call it pomme purée is always great, but what's even better is this recipe from Aubrac where we're going to add some delicious…
OLIVE OIL CAKE Not only this cake is easy to make, but it is delicious and keeps well. I also used my friend's oil all the way from New…
CROISSANT & CHOCOLATE CHIPS BREAD PUDDING As you may know, I eat a lot of croissants each week, and sometimes they do go stale before I can eat them…
INFUSED HONEY RASPBERRY MACARONS A great treat for Valentine's Day or every day because why should we celebrate love only one day a year?Well, that goes without saying especially…
CLASSIC CRÊPES A delightful piece of heaven, coming all the way from my beautiful country. The best part of it, is that you can stuff them with whatever you…
ESPRESSO & CHOCOLATE COOKIES This has to be one of the easiest and most delicious cookie recipe ever! Let me know how you liked them :) Stand mixerStainless-steel bowlSpatulaSilpatBaking…
Pizza dough: (makes 1 12" pizza) 2.5 cups all-purpose flour OR bread flour 1 packet instant yeast (2 ¼ teaspoon) 1 ½ teaspoons sugar ¾ teaspoon salt 2 Tablespoons olive oil +…