Salut mes p'tits croissants! It's almost summertime, which means carnivals and fare are around the corner! So let's make a funnel cake, crispy and delicious batter Covered with icing sugar,…

Welcome back my Franchizz! Today we are making a dish that was very popular in canteens while I was in high school. The chicken cordon bleu. I know you've asked…

Salut mes P'tits Croissants! This one is for the vegan and the lactose intolerant. We are making a delicious avocado pudding. Not only it's so simple to make but it…

Welcome back my Franchizz! Today we are making an easy treat, only 3 ingredients! This dessert comes from Savoie, France and more particularly from Chambéry. This city in the centre…

Salut mes p'tits croissants! Ok, so we all love a good potato dish. But, this one is and I'm telling you right now prob a top 3. Layers and layers…

Welcome back my Franchizz! Today, as Father's Day is around the corner, I wanted to do a dish for my dad. And since he is from Brittany, we are gonna…

Salut mes p'tits croissants! Today, we are making a delicious treat, but for our furry friends. This delicious cookie is totally safe for you and for them to eat, although…

Salut mes p'tits croissants! Today we are making cotton candy or spun sugar. We call it Barbe à papa in France. It's really easy to make and only require sugar…

Welcome back my Franchizz! Today we are making a delicious dessert that was created by mistake! Aren't these making the best stories? The Tatin sister were working at the namesake…

Salut mes p'tits croissants! Today we are making a pistachio baklava! This dessert is pretty easy to make and keeps a while. There is multiple versions of where the dessert…